The visit is guided and lasts approximately 1 hour. The museum consists of two floors where you will see a collection of old chocolate making machinery and an endless number of chocolate making utensils. Upstairs you will find the workshop where you can smell the delicious smell alone, but you will not only see how they still work in the traditional way, but you will also be able to taste their freshly made chocolate.
Downstairs there is also a small shop where you can buy the products of your choice, if you wish.
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- Schedule:
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Monday to Friday from 10:30 a.m. to 1:30 p.m. and from 4:30 p.m. to 8:00 p.m., Saturdays from 11 a.m. to 2 p.m. and from 5 p.m. to 8 p.m. Closed on Sundays and holidays.
- Other information:
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Pre-booking is required
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