Castelló de la Plana Celebrates its 6th-Annual Gastronomic Days of Octopus and Cuttlefish
Castelló de la Plana Celebrates its 6th-Annual Gastronomic Days of Octopus and Cuttlefish
Discover Castelló de la Plana through its tasty seafood with these Gastronomic Days in Castellón.
In an effort to revive tourism in the area, Castelló de la Plana has brought back a beloved culinary event! The 6th-Annual Octopus and Cuttlefish Gastronomic Days kicked-off the summer season to let everyone savour the flavours of the Mediterranean Sea.
Taking place from Friday, June 26 to Sunday, July 26, the sixth edition of this event, which is specifically in Grao de Castelló de la Plana, features 12 of the area’s best and most popular restaurants, each of which prepare a daily, multi-course menu with appetizers, starters, a main octopus and cuttlefish dish and a dessert. Participating restaurants include: Brisamar, Mediterráneo, Casa Santiago, Casa Juanito, Casa Lola, Hotel del Golf, La Trocha, La Ola, La Tasca del Puerto, La Ballena, Nou Escull and Ri & Co Bristró.*
And while you’re in Castelló de la Plana, don’t forget to discover its many charms. This destination is perfect for people travelling as a family, a couple or with friends, as it has lots to do and beautiful natural surroundings.
What shouldn’t you miss in Castelló de la Plana? La Plaza Mayor, the iconic Post Office building, Ribalta Park or the Basílica de la Mare de Déu del Lledó, to name just a handful. Also, if you just want to relax, go to either Gurugú Beach or Pinar Beach (both are Blue Flag beaches!) or Serradal Beach.
This summer, take your senses on a journey through Castelló de la Plana as you enjoy some of its most local and authentic seafood.



