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The Region of Valencia has long boasted great gastronomy that reaches beyond the rice dishes and cocas it is perhaps best known for. Here you will find an extensive culinary tradition, fantastic products and the highest-level professionals, making the region a popular destination among foodies around the world.
The professionals working in the sector are a disparate group. Some safeguard time-old recipes while others are working on the cutting-edge of the avant-garde. From small family-run eateries to award-winning restaurants, the Region of Valencia is renowned for its foodie culture.
The brand “L’Exquisit Mediterrani” groups together professionals that though may work in different areas, have one thing in common: an expertise in handling local produce. Their creations are utterly irresistible. The Region of Valencia is also committed to training new talent who know how to get the balance between tradition and innovation just right.
During your time in the area, we recommend combining wine travel with gastronomic tourism in a journey that will take you on a discovery of timeless recipes and Designation of Origin products. You can also head off in search of innovation at restaurants awarded Michelin Stars and Soles Repsol.
Join us on a discovery of the Region of Valencia’s gastronomy. There are so many dishes and specialities that it would be impossible to list them all. In this post, we therefore thought that we’d put together a selection of some of the dishes and ingredients that best define the region.
Featured experiences
2 nights of accommodation in the Rustic Oh *** house, witness to the passage of King James I through these lands with a medieval festival. We recommend bringing clothing of the time for the occasion. Dinner consisting of 3 starters, meat, grape, infusion, sweet and liquor.
incluyed: wi-fi and jacuzzi double.
House 6 rooms doubles.
Live a gastronomic experience; breakfast and dinner. Dishes made of the best products from our region. Drink and coffee are not included. One night of equipped accommodation for minimum 2 people. Free Wi-Fi throughout the establishment. Great playground. Natural environment: one step away from the Ojos Negros Greenway and the Salto de la Novia area. Price from.
If you are a lover of exclusive experiences and living unique moments, the Alicante Sibarita package is made for you. In addition to being able to select between different exclusive accommodations, this package reveals the most characteristic aspects of both Alicante and the area, visiting the most emblematic points of Alicante privately with our best guides. You can also enjoy a gastronomic experience, such as gourmet dinner in one of the most prestigious restaurants in the city, or be able to taste in a guided tasting the best wines of the province with Denomination of Origin, taste the seafood and typical dishes of the coast and rice. But not everything is culture, gastronomy or history, there is also time for the nature that frames this region, such as the Mediterranean Sea, going on a sailing trip admiring the most beautiful corners of the Costa Blanca, or living an experience from the air with a hot air balloon ride. Accompanied at all times by an exclusive and quality atmosphere, counting on the best professionals and the leading collaborating companies.
Paella workshop is an experience in which to learn how to cook the typical Valencian paella.
In the heart of the Albufera Lake in Valencia, the best plan is undoubtedly to participate in a two-team competition to make the best of paellas.
At the end, the tasting of the dishes is irresistible. It is also possible a visit guide to the natural parc.
An ideal place close to the capital where you can enjoy a day of hiking and Nordic walking in the Mediterranean forest at the foot of the mountains of Les Rodanes. At the end you will leave your backpack and your walking sticks and you will enter an authentic Mediterranean cooking workshop with Joan Climent and Paco Albert. Have you tried a tasting of extra virgin olive oils?
You will learn how to find the aromas and discover the properties of each oil, and then, in the cooking workshop, you will learn how to make arroz de la ribera, the authentic rice that was made on the banks of the Turia. This is a day of hiking or Nordic walking where you will take home an apprenticeship in Mediterranean gastronomy.
Are you traveling as a family, in a group or as a couple? Maybe with your company colleagues? Turimaestrat is your rural house. Find your independence in the 10 fully equipped rural studios and share the most incredible experiences in the 120 m2 Common Room. Cook, prepare barbecues, dance, play ping pong ... You can also take the opportunity and get to know our surroundings with a visit to the oil storage and the ancient olive trees of our region. You will get to know first-hand that much appreciated liquid gold that we have in Mediterranean gastronomy:AOVE
Accessible Tourism, will show you the cultural and historical richness characteristic of the maritime towns. * we can organise bicycle, handbike and electric scooter rent. On the Tapas Tour we guide you through the traditional local Mediterranean seafood cuisine, accompanied by Vermouth, long time associated with the area. (Non alcoholic drinks will be provided).We include our Accessible Tourism map of the maritime towns. The detailed map points out the main tourist and cultural attractions and takes into consideration; physical and cognitive accessibility, and the Braille system. Inclusive Tourism, family, singles. Tourism, open to all, independent Healthy and responsible.
Live a gastronomic experience in which flavours will take you from the far East to West.
Practical experience in which you will make one of the recipes of the Silk Route menu.
Valencia Club Cocina is defined as a gastronomic space where cuisine and experience are intended to reach people who are passionate about gastronomy.
A company with a team of involved professionals who transmit experience and values such as professionalism, respect for the product, health and nutrition.
A getaway that takes you to one of the most charming villages in the interior of Valencia where you can enjoy the tranquillity of its streets, taste the most local flavours and experience organic and biodynamic viticulture in a centenary winery in the area.
In addition, at the 2 Michelin Star restaurant L'Escaleta, sight, smell and taste will be the protagonists in a tasting menu made up of 12 dishes created by Kiko Moya. You will stay in the historic centre of Bocairent, one of the most beautiful and charming villages in Spain, and enjoy a homemade breakfast made with local products.
Check prices and availability by calling 961 06 49 03, send us an email to reservas@saoviajes.es or a What's App to 678 36 40 68.
Declared Intangible Cultural Heritage of Humanity, the art of dry-stone building is an example of a balanced relationship between man and nature.
In different sizes and shapes, dry-stone huts are still used by farmers and shepherds, a living example of the importance of the primary sector in our territory.
These buildings do not use any kind of binder, but are simply made of stones assembled one on top of the other.
The almond tree fields that bloom after the winter lethargy temporarily fill with colour a route where walkers can enjoy the best panoramic views of the municipality.
This route can also be done with a birding guide from the Valencian Community. Consult prices
Recommendations: hiking clothes and footwear. Water, sunglasses and sun protection.
See the route on Wikiloc with the link below
https://ademuzconlos5sentidos.com/los-maestros-de-la-piedra-en-seco/
At "El Toro y la Luna," each night comes alive with the energy of flamenco. Enjoy captivating flamenco shows while savoring exquisite Spanish dishes at our themed dinners. From the intimate and welcoming atmosphere of our venue, you'll be transported to the deepest emotions of flamenco art. Our flamenco tablao features a cast of talented dancers, guitarists, and singers who will leave you breathless with their passion and skill. From the sensual movements of dance to the passionate laments of song, each performance at "Toro y la Luna" is a celebration of rich Spanish culture. Let yourself be seduced by the soul of flamenco as you enjoy an authentic and delicious dinner, prepared with fresh ingredients and traditional recipes. Our carefully crafted menu offers a selection of typical Spanish dishes, from tapas to paellas, to satisfy every palate. Whether you're seeking a romantic evening, a special celebration, or simply a unique cultural experience, "Toro y la Luna" is the perfect destination. Immerse yourself in the magical world of flamenco and let the passion and rhythm of Spain carry you away at our flamenco tablao. Reserve now and discover why "El Toro Y La Luna" is the must-visit destination for enjoying the best music, dance, and Spanish cuisine in Valencia.
Ademuz's Moorish origins become evident as you wander through its narrow, winding streets, which hide small gems of pre-industrial civil architecture such as the Cube of José El Maroto. In most of the streets of the historic quarter the sun can hardly get in, making it a good refuge during the summer months. The narrow streets are a feature of the architecture. The buildings have various heights, the houses rise up in search of sunlight, and to gain metres, it is very characteristic that the homes in Ademuz have an overhang. However, between its narrow avenues there are wide spaces such as the Plaza de la Iglesia or the Plaza del Ayuntamiento.
The hydraulic environment of the Molino de la Villa, headquarters of the Tourist lnfo, stands out on the banks of the river Bohílgues, where we find singular elements such as the Lavadero and the Fuente Vieja, which form part of a significant, efficient and very well conserved water network.
Resources to visit:
- Molino de la Villa (Tourist Office and Water Interpretation Center), Laundry, Old Fountain, exterior and interior
- Church and Town Hall squares and historic buildings in the surrounding area
- Parish Church of Saint Peter and Saint Paul, exterior and interior
- Doorways, heraldic shields and traditional vernacular architecture of the historic center, exteriors
- José el Maroto's cube, exterior and interior
- Hermitage of the Virgen de la Huerta, exterior and interior
- Hermitage of San Joaquín, exterior and interior
- Panoramic views of the Historic Complex from the viewpoint of the Castle and ruins of Santa Bárbara, exterior.
Starting from the Vega, immersed in a vigorous and fertile landscape watered by the Turia, we go through La Muela to La Celadilla.
The Iberians found in La Celadilla an enclave where they settled and dominated the whole of the Vega del Turia between the 5th and 4th centuries B.C. These pre-Roman people were distributed throughout the eastern part of the Iberian Peninsula.
Unlike other Iberian settlements, La Celadilla has exceptional findings that make it unique: remains of their foodstuffs, tools and the burnt Iberians themselves, as a fire razed the settlement to the ground, leaving it completely charred.
Only 10 years of archaeological work have made it possible to restore a tower, part of the wall and some homes.
Recommendations: hiking clothes and footwear. Water, sunglasses and sun protection.