Do you fancy an authentic homemade Mediterranean meal? Visit the Trencall!

Just one meter away from the shore, in the middle of the Jávea mountain, the Trencall restaurant has given from father to son the tradition of Mediterranean cuisine, seducing all visitors through generations.

Since its opening in 1970, Trencall Restaurant has earned a place among the outstanding restaurants of the Alicante town of Jávea. The love they devote to the kitchen, the kindness with the diner and the natural environment that surrounds the restaurant explains everything. Check it out by yourself!

Mediterranean cuisine is the fundamental basis of the Trencall menu. All their recipes are homemade, which gives quality and original touch to each dish. While “fideuá” (seafood noodles) and meats will delight you, the fish is fresh, local and cooked with the spirit of Trencall, you will love it! Among their proposals, you have the tastiest rice dishes: from mixed paella to seafood paella, through “arroz negro” (black rice) and “a banda” rice (cooked in fish stock). A large cellar and the sweetest desserts complete the menu, treat yourself!

The Trencall has a spacious and cosy dining room. Besides the beautiful garden, the restaurant is located in the middle of the mountain of Jávea and just one kilometre away from the Cabo de la Nao, from where you will enjoy one of the spectacular landscapes that distinguish Alicante. Enjoy a delicious meal on your walk through the treasures hidden in the Region of Valencia.

Restaurante Trencall

Jávea includes places you would not leave: completely crystalline beaches, coves where you can find pure tranquillity and routes in the Montgó Natural Park . The gastronomy and the culture rooted in this beautiful town will awake your passion for this special place on the Alicante coast.

Restaurante Trencall Jávea ALicante Restaurante Trencall Jávea ALicante Restaurante Trencall Jávea ALicante Restaurante Trencall Jávea ALicante